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Happy Ash Wednesday! It’s my first time getting ashes and ob..

Happy Ash Wednesday! It’s my first time getting ashes and observing Lent. I’m gonna give up added sugar 🙂 hbu? I made one of my fav meat-free dishes. Recipe below! Sheet pan gnocchi Preheat oven to 425FIngredients:1 package gnocchi2 lbs brussel sprouts, cut into slices12 oz mushroom, cut into slices1 large onion, chopped10-15 whole garlic gloves1/4 - 1/2 cup olive oilSalt & pepper—Shaved Parmesan Parsley (mint also good option)Mix everything together in a bowl, making sure everything is coated in olive oil. Salt to taste, lots of freshly cracked black pepper. Spread into single layer on 2 pans.Roast at 425F in top and middle rack for about 35-40 mins, flipping pans half way through, until golden brown.   Serve in bowls, topped with a drizzle of olive oil, black pepper, shaved Parmesan, and fresh herbs.

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